Soup has so many benefits, Mushroom is rich in all the nutrients and when served as a restaurant style soup is a great appetizer !.
#Souprecipe#singapengalinsamaiyal#mushroomsoup#restaurantstylesoup#creamofmushroom#creamofmushroomsoup#creamofmushroomsouprecipe
Ingredients:
Butter- 2 tsp
Water-2 cups
Milk -1 cup
Maida /wheat flour-2 tsp
Big onion -1
Garlic-7 no’s
Green chilli -1/2
Mushroom - 1 cup
Steps to prepare:
1. Heat a pan, add butter and Sauté until melts
2. Sauté onion,garlic, green chilli until golden brown
3. Now add mushrooms and sauté well until water dries out
4. Now add flour(all-purpose/wheat) and Sauté until raw smell leaves
5. Add water and allow to boil for 5 to 10 mins until mushroom is cooked well
6. Add salt and pepper
7. Add milk and boil till the soup thickens
Serve Hot and Enjoy the restaurant style "Cream of Mushroom Soup"
Comments