Kambhu Idly is a millet variety idly. Kambhu has so many health benefits.
Benefits of Kambhu:
Good for heart
Controls cholesterol
Prevents diabetics
Prevents asthma
Helps with digestion
Detoxifies body
Ingredients:
Kambhu- 1 cup
Idly Rice-1 cup
Ulundhu-1/2 cup
Vendhayam-1/4 cup
Steps to prepare:
1. Soak everything for 4 hours, drain and blend together
2. Transfer the batter to a bowl.
3. Now add salt and Mix well
4. Grease oil in a idly plate
5. Pour the batter to the idly plate
6. Place the idly plate inside the idly pot
7.Close the idly pot and steam for 10 to 15 mins
Serve the Hot Idly!.